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Sriram, S.


  • Trichoderma-enriched Coco-Peat for the Management of Phytophthora and Fusarium Diseases of Chilli and Tomato in Nurseries

  • Screening and Identification of Potential Bacillus Spp. for the Management of Bacterial Wilt of Brinjal

  • Additives in Powder Based formulation for Enhanced Shelf Life of Pseudomonas fluorescens and Bacillus sp.

  • Evaluation of Diacetylphloroglucinol Producing Pseudomonads for Their Biocontrol Potential Against Ralstonia Wilt in Brinjal

  • Enumeration of Colony forming Units of Trichoderma in formulations-Precautions to be Taken to Avoid Errors during Serial Dilution

  • Molecular Identification of Yeast Like Microorganisms Associated with Field Populations of Aphid Predator, Chrysoperla zastrowi sillemi (Esben-Petersen) (Neuroptera: Chrysopidae) and Their Role in Fecundity

  • Potential Use of Elicitors from Trichoderma in Induced Systemic Resistance for the Management of Phytophthora capsici in Red Pepper

  • Evaluation of non-pathogenic Fusarium for antagonistic activity against Fusarium wilt of tomato

  • Biological Control of Taro Leaf Blight Caused by Phytophthora colocasiae (Racib.) and Storage Losses with Rhizobacteria

  • Host-Insect and Host-Plant Associated Diversity in Microbiota Isolated from Most Important Oriental-Australian Region Egg Parasitoid